October 29 – November 2,
2003

This was FEMC's first time exhibiting at the World Wide Food Expo and it was an interesting and informative event. Equally serving ingredient makers and and equipment manufacturers, this show allowed us the opportunity to meet individuals, learn about companies and discuss projects that were not available to us in Las Vegas at Pack Expo 2003. At the show, we featured our Standalone Servo-Driven Universal Screw Denesters knowing that this unit's versatility and reliability make it an excellent fit with the meat and poultry industries that were heavily represented at the show. We had many excellent conversations regarding projects and equipment and we look forward to continuing our relationships with the American Meat Institute and the companies and individuals we talked to during the show.

If you didn't get a chance to stop by and visit us at the show, we would still love to discuss your upcoming projects. Give us a call at (216) 663-1208 or drop us a line at sales@femc.com.

Click on the thumbnail images below for images of the FEMC Booth at the 2003 World Wide Food Expo:

Jack Titus, FEMC's Western U.S. representative helps prepare the booth prior to the start of the day's show.	The FEMC booth, featuring our Standalone Servo-Driven Universal Screw Denesters.
FEMC personnel have a little fun dressing up the booth for Halloween.	No, we're not on fire! Robert Sauer, FEMC's founder and CEO looks on, amused, as a fog machine blankets the booth in Halloween eerieness.	Show-goers had fun stopping by the FEMC booth to discuss projects and inspect the ghastly decorations. The sign reads "We package everything... almost."
FEMC's "Hired Hand" (so dubbed by Mike Crangle - FEMC's Service and Maintenance Representative)	Tricks and Treats draw attendees and exhibitors to the FEMC booth on what was otherwise a relatively quiet pre-Halloween day.

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